![]() ![]() POSITION DETAILS: Part-time, 40 hours per pay period. Bilingual skills and Basic computer skills preferred. Must have food safety knowledge in handling good. Must be able to communicate effectively with other food server personnel, hospital employees, physicians, and the public, and work independently using good judgement and common sense. Must have knowledge of use and care of equipment and utensils. Should possess the ability to service in quantity and proper portion control. Must be able to read, write legibly, understand, and follow oral and written English instruction. Serve Safe Certification or Food Handlers Permit preferred. REQUIREMENTS: A minimum six (6) months previous kitchen experience in an acute healthcare facility OR a minimum six (6) months previous work experience preferred. ![]() May be assigned to work at the cash register during breakfast meal service on the weekdays and lunch meal service on weekends. © 2023 NYP Holdings, Inc.Accountable for performing a variety of food service duties to assist in setup, preparation, assembly, and serving of cafeteria meals. The tortilla itself for that burrito weighed over two tons. That honor goes to a 12,785-plus pound behemoth created by 3,000 volunteers in La Paz, Baja California Sur, Mexico in Nov. Though impressive, the Anaconda is child’s play compared to the world record holder for the largest burrito. The burrito normally costs diners $23 but Edwin Espinoza, who created the Anaconda, treated Martinez to this record-breaking meal. The restaurant’s Facebook video has garnered over 17 million views. It includes refried beans, meat, cheese, rice, and sauce all rolled into five tortillas. In November, Taqueria Yarelis posted a video to Facebook showing how the colossal delicacy comes together. “I definitely won’t be the last, mark my words. He called the burrito one of the best he’s ever eaten and though he’s proud of his feat as the first to finish the Anaconda, he knows others will soon attempt the challenge. “I wish I could have been a bit faster, I got a little slow towards the end.” “That was a lot heavier than I thought,” Martinez says after finishing the burrito. ![]() Ybarra says that normally the “burrito is sliced and served to a family of four.”Īfter finishing three-quarters of the burrito, Martinez appears to slow down but the small crowd gathered outside the restaurant cheers him on. In the video, the competitive eater says burritos are his specialty and doesn’t seem phased as he dives in to the monstrous meal. Joey Ybarra, Martinez’s friend, documented the experience at the Fresno. It's a three feet long burrito, meant to. The beast that would no doubt scare the hell out of Ice Cube and J.Lo is a three-foot, five-and-a-half-pound. Pablo Martinez, who is ranked 20th in the world by Major League Eating, finished Taqueria Yareli’s famous Anaconda burrito in 13 minutes and 8 seconds. The Anaconda Burrito is the BIGGEST burrito in Fresno, Ca My buddy Pablo Martinez is a competitive eater who wanted to be the first person to eat it all by. The masterminds at Taqueria Yarelis have gained an even bigger following on Facebook thanks to this video of their 'Anaconda' burrito. Last week, the disgustingly enormous 'Anaconda Burrito' took the internet by storm. A nationally ranked competitive eater has become the first person to finish a 3-foot-long, 5-and-a-half pound burrito. ![]()
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